Oops! (A picspam post)


Soo, I guess I forgot about you.

But it’s not my fault, I was busy! Since February 17, 2015, I have done many things. Including, but not limited to:

1. Sugaring Off! (Marchish 2015)

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We took my nephew out to his first sugar shack. We headed out to La Crépuscule, where I was able to eat a full gluten-free spread!

2. The Féstival d’été de Québec (July 2015)

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The FEQ goes down every year in Quebec City, and they bring some major names! We got caught in an awesome Foo storm, saw the Tragically Hip from a terrace, Icona Pop, Iggy Iggs, and Julie’s parents went up for the Rolling Stones. We wandered around Old Quebec for a while, as well, saw some pretty cool walls, and ate at The Bunny Hops / Is Fried in a Pan (Le Lapin Sauté).

Last summer in general was pretty great. We had a lot of rain, but the nice days we did have, we profited from! We rented a cabin with friends up in Mont Tremblant for a long weekend. Julie used his time there to disconnect:
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Where I took a more traditional ‘float in lake’ perspective
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The end of summer snuck up on us, but we made time to head out to see Mina & fam, and their NEW BABY. No pictures of baby, because he is not mine to post, but I will say they know how to make a gal’s 32nd special:
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I was wrapped up like a couture mummy, and given jello shots with a straw. Who says grownups don’t know how to party?

Finally, home, with fall upon us, Jules and I undertook a bit of a transformation. From:

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TO

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We reno’d our kitchen! The insulation in the house left quite a bit to be desired, the back wall usually sitting around -1 to -4C in the wintertime, so we ripped her up, tore her down and started fresh. The back wall is now a solid eleven degrees, even when it drops to -30! AWW YEAH WARMTH!

This seems like enough news for now. I don’t want to overwhelm you. I promise promise to a) get a better photo of the kitchen. b) show you how fall and winter 2015, and winter 2016 have been going.

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